Making the dining area as appealing to the senses as possible with familiar sounds, smells and food can help make eating an enjoyable social activity.
Nutrition and hydration are vitally important to everyone. But for a person living with dementia eating and drinking becomes more difficult as the dementia progresses, with people often withdrawing from these important daily routines.
Use colourful tablecloths, a menu board on the wall, and small tables limiting the number of people on each table.
By introducing coloured crockery that contrasts food, residents have been found to eat more because they see their food more clearly.